| Allergy Information: flourChylde Bakery tortes and cakes are made without wheat, rye, barley or oat flours. However, we do not claim to be a GLUTEN FREE bakery. There is always a chance of cross contamination. This is especially true at the retail counter. For those who are highly sensitive to glutens, nuts, soy, milk and eggs we suggest you do NOT risk it. |
| noun- (flower-child) |
